Tea Information

Herbal Tea

Low Caffeine

Ingredients: Peppermint, Cocoa beans, Cocoa husk, Chocolate drops (sugar, cocoa mass, cocoa butter, cocoa powder, sunflower lecithin), White chocolate pieces (sugar, cocoa butter, whole milk powder, sunflower lecithin), Sugar sprinkles (sugar, rice flour, cocoa butter, potato starch, flavouring), Natural (sweet black berry leaf, chocolate) flavouring, Artificial cream flavouring, Natural peppermint oil. Contains Tree nuts, Soy, and Milk.

Brewing Instructions:

Heat water to 95℃/200℉

Steep for 5+ minutes

Observations

Sight: This loose leaf carries very earthy tones. Two snowflakes rest on a bed of muted green and brown tea leaves. I really enjoy how complimentary each colour is with each other. The tea steeps a yellow-green colour.

Smell: The loose leaf smells similar to Candy Cane Crush: minty with undertones of chocolate. As it steeps I begin to smell less of the chocolate and more mint.

Taste: I imagine this tea would make an excellent latte. It tastes like mint tea, but with a twist because of the cocoa.

Rating:

⭐ ⭐ ⭐ ⭐

Will most definitely be trying to make hot chocolate with this tea at some point.